Recipe of Ultimate 🥒 Courgette namul - Korean taste
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Ultimate 🥒 Courgette namul - Korean taste. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from 🥒 Courgette namul - Korean taste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🥒 Courgette namul - Korean taste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🥒 Courgette namul - Korean taste is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🥒 Courgette namul - Korean taste estimated approx 5 min.
To get started with this recipe, we must prepare a few components. You can cook 🥒 Courgette namul - Korean taste using 4 ingredients and 3 steps. Here is how you cook that.
In the season, you get a plenty of courgette. The easiest, yet refreshing way to eat is thinly sliced and add simple seasonning.
When you use good
quality sesame oil, anything becomes a bit like Korean dishes.
#korean #tasteofseason #courgette
Ingredients and spices that need to be Take to make 🥒 Courgette namul - Korean taste:
- 1 courgette
- 2 teaspoon Seasome oil
- Ground sesame or toasted seasame
- Salt
Steps to make 🥒 Courgette namul - Korean taste
- Super thinly slice the courgette
- Season with salt and leave for 5-10 min. Take out water after that.
- Mix with seasome oil, and finely ground seasome seeds. Season salt and pepper, as you like.
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So that is going to wrap it up with this special food How to Make Quick 🥒 Courgette namul - Korean taste. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
