Recipe of Super Quick Homemade Kimchi burger

Kimchi burger

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Ultimate Kimchi burger. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kimchi burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchi burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kimchi burger is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kimchi burger estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can cook Kimchi burger using 11 ingredients and 9 steps. Here is how you cook that.

This burger can be served with or without a bun. Just drizzle the sauce over the kimchi and serve with favorite sides.

Ingredients and spices that need to be Take to make Kimchi burger:

  1. 2 lbs ground beef
  2. 3 tbs Korean soy sauce
  3. 3 1/2 tbs ground Korean red chili pepper
  4. 3 tbs chopped onions
  5. 1/2 cup chopped kimchi
  6. 1/2 of a pack of enoki mushrooms chopped
  7. Sliced chedder cheese
  8. For the sauce
  9. 3 tbs mayo
  10. 1/2 tbs Korean red chili pepper
  11. 1 tbs kimchi juice

Steps to make Kimchi burger

  1. In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
  2. Add ground beef and mix together
  3. Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
  4. Cook on high heat until done or until your preferred wellness.
  5. Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
  6. For kimchi steak.
  7. Place kimchi onto of cheese drizzle with sauce.
  8. For kimchi burger
  9. Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.

While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without having to accomplish too terribly much heavy cooking at the process.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Kimchi burger. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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