How to Prepare Homemade Spicy Korean Teriyaki Chicken

Spicy Korean Teriyaki Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Quick Spicy Korean Teriyaki Chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Let us face it, cooking is not a priority from the lifestyles of every person, woman, or child on the planet. In actuality, much too people have left understanding how to cook a priority in their lives. Which means that individuals frequently rely on convenience foods and boxed mixes rather than taking your time and effort to prepare healthy food to the families and our own personal enjoyment.

Healthful cooking is often difficult since most folks don't want to spend some time planning and preparing meals which our own families will not eat. At the same timewe need our own families to be healthier so we are feeling pressured to learn improved and new methods of cooking healthy foods for the family to enjoy (and unfortunately in some cases scorn).

The fantastic thing is that as soon as you've learned the fundamentals of cooking it is not likely that you will ever need to displace them. This means that you may always buildup and expand your own cooking skills. Since you find new recipes and improve your culinary skills and talents you'll quickly realize that preparing your meals from scratch is much more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Spicy Korean Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Korean Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Korean Teriyaki Chicken is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Korean Teriyaki Chicken estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can have Spicy Korean Teriyaki Chicken using 8 ingredients and 7 steps. Here is how you can achieve that.

yum yum. love spicy food!

Ingredients and spices that need to be Get to make Spicy Korean Teriyaki Chicken:

  1. 1 tbsp garlic
  2. 1 tbsp ginger
  3. 3 tbsp seasame seed oil
  4. 1/2 cup Citrus soda pop
  5. 2 tbsp seasame seeds
  6. 9 oz Yoshida Teriyaki Sauce/marinade
  7. 1 tsp Gochujong (Korean red pepper paste)
  8. 3 lb Chicken (dark or white meat)

Steps to make Spicy Korean Teriyaki Chicken

  1. FOR THE MARINADE:
  2. Mix the first 7 ingredients together in a bowl and mix well.
  3. slice chicken to strips to get most flavor, then seal chicken with marinade. marinade 6 hours in the fridge.
  4. AFTER MARINADE:
  5. preheat oven 375°F and drain half the marinade
  6. cover a cookie sheet with aluminum foil. cook chicken 15 minutes or until internal temperature reaches 175°F
  7. serve over rice. it gets pretty spicy!

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So that's going to wrap it up with this special food Steps to Make Award-winning Spicy Korean Teriyaki Chicken. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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