Recipe of Favorite Chinese Rice with Korean Egg Rolls

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Favorite Chinese Rice with Korean Egg Rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Rice with Korean Egg Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Rice with Korean Egg Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chinese Rice with Korean Egg Rolls using 27 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Chinese Rice with Korean Egg Rolls:

1. 250 grms chicken
2. 4-5 cloves garlic
3. 1 small onion
4. 1 tsp whole black pepper
5. 1 tbls salt
6. 1 jug water
7. 2 larg potatoes fries cut
8. 1 tbls cornflour
9. 4 cups rice soaked
10. 1 cup capsicum Julien cut
11. 1 cup carrot Julien cut
12. 2 cups cabbage Julien cut
13. 1 cup peas
14. 1 medium onion sliced
15. 1 tbls chopped garlic
16. 1/2 tbls salt
17. 1/2 tbls black pepper powder
18. 6 eggs white + 1 whole egg
19. 2 tbls carrot finally chopped
20. 2 tbls cabbage finally chopped
21. 2 tbls capsicum finally chopped
22. 2 tbls soya sauce
23. 1 tsp salt
24. 1 tsp black pepper powder
25. 1 tsp red chilli flakes
26. 1 tbls soya sauce
27. as needed Oil

Instructions to make Chinese Rice with Korean Egg Rolls

1. In a larg pan cook chicken with garlic, onion, salt, black pepper whole and water till the chicken tender. Keep the stock after straining it. Fry potatoes Fries with mixing of salt pepper and cornflour.
2. Cut and chopped all the vegetables, set it all while cooking. In another pan heat up oil and soutay garlic and onion slices. Add chicken in it.
3. Then add salt,pepper and soya sauce. After this add all vegetables which are in Julien cut. Peas also. Cook till slightly soft dont over cook.
4. Cook the left strained chicken stock. When it's comes to boil add soaked rice in it.
5. Add vegetables and spread french fries on the top of rahein rice. Cover it till all the rice cooked well.
6. In another bowl mix all finely chopped vegetables in eggs and seasonings mixed it well. Pour 1 deep spoon of the eggs mixture in greased pan.
7. Pour spoon by spoon in pan and roll it. After all the mixture is finished. Cook the bigg eggs roll from both sides till light golden.
8. Set rice in serving dish and set egg rolls on the top of the Chinese rice. Yummy dinner is ready to serve with chilli sauce.

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So that's going to wrap it up with this special food How to Make Ultimate Chinese Rice with Korean Egg Rolls. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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