How to Make Quick Cabbage And Tomato In Noodle Soup
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Cabbage And Tomato In Noodle Soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cabbage And Tomato In Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage And Tomato In Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage And Tomato In Noodle Soup is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cabbage And Tomato In Noodle Soup estimated approx 5 mins.
To begin with this recipe, we have to prepare a few components. You can have Cabbage And Tomato In Noodle Soup using 7 ingredients and 2 steps. Here is how you cook it.
MY VEGAN VERSION
SIMPLE WAY TO ENJOY VEGETARIAN INSTANT NOODLE SOUP
LOVING IT
Ingredients and spices that need to be Get to make Cabbage And Tomato In Noodle Soup:
- ANY FLAVOUR INSTANT NOODLE SOUP
- 1 packages myojo spicy vegetarian korean instant noodle or any flavour noodle
- MIX VEGETABLE OPTIONAL
- 5 red and yellow cherry tomato
- 2 cup mix celery and cabbage
- GARNISH
- 1 tbsp scallions / spring onion
Instructions to make Cabbage And Tomato In Noodle Soup
- cook instant noodle as instructed
- then just add vegetable ( celery and cabbage with tomato ) and cover for 1 minute and serve top scallion.
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