Recipe of Ultimate Spicy Korean Style Dried Shredded Daikon Salad
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Ultimate Spicy Korean Style Dried Shredded Daikon Salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy Korean Style Dried Shredded Daikon Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Korean Style Dried Shredded Daikon Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Spicy Korean Style Dried Shredded Daikon Salad using 10 ingredients and 5 steps. Here is how you cook that.
I wanted to recreate the crunchy, spicy shredded dried daikon that they sell at Korean grocery stores.
To enjoy more of the crunchy texture, don't rehydrate the dried shredded daikon for long. Then thoroughly rinse it under water.
Adjust the amount of gochujang to taste. Recipe by Kokkomama cooking
Ingredients and spices that need to be Prepare to make Spicy Korean Style Dried Shredded Daikon Salad:
- 50 grams Kiriboshi daikon
- 1 medium Carrot
- 2 tbsp 1. Vinegar
- 1 spoonful 2. Oyster sauce
- 2 tsp 3. Sunchang gochujang
- 1 -1 1/2 tablespoons 4. Sesame oil
- 2 tsp 5. Sugar
- 1 Cucumber
- 1 dash Salt
- 1 White sesame seeds
Steps to make Spicy Korean Style Dried Shredded Daikon Salad
- Rehydrate the dried shredded daikon in water for about 5 minutes. Drain the water well and remove moisture. Cut into bite sizes.
- Julienne the carrots and cucumbers, sprinkle on a small amount of salt and let it sit for a while. Rinse with water to remove some of the saltiness. Remove moisture.
- Place dried shredded daikon, carrots, and cucumbers into bowl and add seasoning ingredients 1 through 5. Mix well.
- Sprinkle white sesame seeds to finish.
- You could also make a delicious dish using store-bought sushi vinegar. In that case, use 2 tablespoons of sushi vinegar and 1 teaspoon of sugar.
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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Spicy Korean Style Dried Shredded Daikon Salad. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!