Steps to Prepare Speedy Korean chilli paste mayonnaise pork

Korean chilli paste mayonnaise pork

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Korean chilli paste mayonnaise pork. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korean chilli paste mayonnaise pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean chilli paste mayonnaise pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean chilli paste mayonnaise pork is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Korean chilli paste mayonnaise pork using 13 ingredients and 5 steps. Here is how you can achieve that.

Crispy pork chunks are coated with the sauce mixed by Korean chilli paste and mayonnaise. A great dish to go with beer !!

Ingredients and spices that need to be Take to make Korean chilli paste mayonnaise pork:

  1. 500 g Pork shoulder
  2. 1 Spring onion
  3. 5-6 Tablespoons Potato starch
  4. Marinade
  5. 1 teaspoon Garlic purée
  6. 0.5 teaspoon Salt
  7. 1.5 Tablespoons Soy sauce
  8. 1 teaspoon Black pepper
  9. 1 Whole egg
  10. Sauce
  11. 1-2 teaspoons Korean chilli paste
  12. 4 Tablespoons mayonnaise
  13. 1 teaspoon honey

Steps to make Korean chilli paste mayonnaise pork

  1. Put pork chunks in marinade, mix well and then leave them in the fridge for 30 minutes.
  2. Add in potato starch and let all the pork chunks be coated with a thin layer of starch.
  3. Heat a pan and add in some oil. Pan fry the pork chunks until both sides are golden.
  4. Mix all the sauce ingredients together.
  5. Mix the sauce with pork chunks and then toss some chopped spring onion on the top. Done!!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Korean chilli paste mayonnaise pork. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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