Recipe of Favorite Korean Pork with Potatoes
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Homemade Korean Pork with Potatoes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Korean Pork with Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Pork with Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Korean Pork with Potatoes is 1 pot. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Korean Pork with Potatoes estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Korean Pork with Potatoes using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Korean Pork with Potatoes:
- 1 Onion
- 2 potatoes
- Some Garlic
- Sesame oil
- Black pepper
- Korean beef powder
- Korean pepper flake
- Sesame
- Korean soup soy sauce
- 500 g pork
Steps to make Korean Pork with Potatoes
- Mix the ingredients (with pork) + sit for 10 mins
- Fry it until the meat changes color + add hot water (don’t stir)
- Cook with medium fire for 20 mins
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