Recipe of Homemade Easy Bean Sprout Namul for One More Dish
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Easy Bean Sprout Namul for One More Dish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Bean Sprout Namul for One More Dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Bean Sprout Namul for One More Dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Easy Bean Sprout Namul for One More Dish using 7 ingredients and 3 steps. Here is how you cook that.
I had some leftover bean sprouts.
Recipe by nani cafe
Ingredients and spices that need to be Make ready to make Easy Bean Sprout Namul for One More Dish:
- 1/2 bag ・ Bean sprouts
- 1/3 ・ Cucumber
- 3 slice ・ Ham
- 2 tsp plus ＊ Sesame oil
- 1 tbsp ＊ Ponzu
- 2 tsp ＊ Sugar
- 1 ・ White sesame seeds
Steps to make Easy Bean Sprout Namul for One More Dish
- Finely julienne the ham and cucumber. Blanch the bean sprouts in boiling water.
- Drain the bean sprouts and let cool. When it has cooled down combine with the cucumber, ham and ＊ ingredients.
- Transfer to serving plates, sprinkle on some sesame seeds and serve.
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