Recipe of Favorite Okra Jijimi
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Okra Jijimi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Let's face it, cooking isn't just a priority from the lives of every person, woman, or child on the planet. In actuality, much too folks have forced understanding how to cook a priority within their own lives. This means that individuals frequently rely on foods and boxed blends instead of taking the effort to prepare healthful food to the families and our own personal enjoyment.
The same is true for lunches once we usually add to your can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You may see many thoughts in this guide and the expectation is that these thoughts will not only get you off to a excellent start for ending the lunch R-UT most of us seem to find ourselves in at any point or another but in addition to try new things on your own.
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Many things affect the quality of taste from Okra Jijimi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okra Jijimi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Okra Jijimi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Okra Jijimi using 6 ingredients and 5 steps. Here is how you can achieve it.
I tried making chijimi (Korean pancakes) just using okra.
Ingredients and spices that need to be Prepare to make Okra Jijimi:
- 1 packages Okra
- 1 ★Egg
- 2 tbsp ★Flour
- 2 tbsp ★Water
- 1 Vegetable oil
- 1 Gyoza or chijimi dipping sauce
Steps to make Okra Jijimi
- Coat the okra in salt and boil, then cut into 5mm.
- Add all of the ★ ingredients together in a bowl and mix. Stir well so that there are no clumps of flour.
- Add Step 2 to the okra from Step 1, and mix.
- Add a fair amount of vegetable oil to a pan, pour the mixture from Step 3, and cook both sides over a medium heat until golden brown.
- Enjoy with either gyoza or chijimi dipping sauce.
While that is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you can prepare excellent lunches for your own family without the need to accomplish too terribly much heavy cooking through the practice.
So that's going to wrap it up with this special food Steps to Prepare Award-winning Okra Jijimi. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
