Recipe of Super Quick Homemade Korean Summer Noodle in Soybean Soup (콩 국수)
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Super Quick Homemade Korean Summer Noodle in Soybean Soup (콩국수). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Korean Summer Noodle in Soybean Soup (콩국수) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Korean Summer Noodle in Soybean Soup (콩국수) estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Korean Summer Noodle in Soybean Soup (콩국수) using 4 ingredients and 5 steps. Here is how you can achieve it.
My Korean friend taught me this summer noodle. Seasoning only salt but this soup is so delicious.
Ingredients and spices that need to be Take to make Korean Summer Noodle in Soybean Soup (콩국수):
- 150 g boiled soybeans
- 1/2 teaspoon salt (to taste)
- 150-250 ml water
- noodle (Japanese Soumen noodle)
Steps to make Korean Summer Noodle in Soybean Soup (콩국수)
- Remove skins of soybeans.
- Blend soybeans, water and salt until very smoothly. If you like thick soup, put 150ml water. If you like thin soup put more.
- Cool in refrigerator.
- Boil noodles and wash well and cool in cold water. Pour soybeans soup.
- Enjoy with kimchi😋
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Korean Summer Noodle in Soybean Soup (콩국수). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!