Recipe of Super Quick Homemade Korea Braised Octopus
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Quick Korea Braised Octopus. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Korea Braised Octopus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korea Braised Octopus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Korea Braised Octopus using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Korea Braised Octopus:
- 4 ounces cooked octopus tentacles, sliced
- 1 tablespoon vegetable oil
- 1 garlic clove, minced
- 1/4 cup water
- 1 tablespoon soy sauce
- 1 tablespoon hot pepper flakes (gochu-garu)
- 1 tablespoon rice syrup (corn syrup) or sugar
Steps to make Korea Braised Octopus
- Heat up a pan over medium heat with the cooking oil. Stir-fry the garlic for 30 seconds.
- Add water, soy sauce, and hot pepper flakes. Stir it well.
- Add rice syrup and stir for a few minutes until it turns a little sticky and shiny.
- Add the octopus and let it sizzle for 7-8 minutes over low heat, stirring occasionally, until the seasoning liquid is almost evaporated.
While this is in no way the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the own family without having to accomplish too much heavy cooking at the practice.
So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Korea Braised Octopus. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!